Peruvian cuisine from Embarcadero 41 is always a great idea on Easter Weekend. This time of year is when we spend our days with family, friends and great food. Executive Chef Carlo Huerta gives you some great suggestions from the kitchen of Embarcadero 41 Miami.
Seafood is always a good decision on Good Friday when it is customary to refrain from eating beef or poultry on this day of abstinence. Try this Peruvian Inspired Sushi Roll from the kitchen of Embarcadero 41 in Downtown Miami.